Please watch out! 5 big cause cancer "new killer"

Experts believe that if you always maintain a healthy lifestyle, this is called a "plague" of the 20th century is very difficult for your body.

A carcinogenic potential killer: improper lifestyle

Ministry of health has published "China summary health statistics show that" in some cities the top 5 causes of death in order: malignant tumor, stroke, heart disease, respiratory disease, injury and poisoning.

This indicates that the lifestyle diseases caused by improper has become endangered the lives of urban residents in China's major causes. Lifestyle of deaths caused by improper accounting for 37% of the total number of deaths. The medical profession is the "way of life of cancer" this concept is to remind people to pay attention to their way of life, discard the bad habits.

Experts say, smoking, alcohol abuse, often staying up late supper, breathing on the streets of automobile exhaust gas even when inhaled at home cooking oil mist of release and so on, there is a possibility of cancer.

All in all, the basic necessities of human health has caused cancer in may, this type of cancer is cancer of the "way of life."

Lifestyle changes can indeed change the probability that the cancer is cancer prevention "lifestyle" of maximum power.

The incidence of cancer in women, for example, the liberation of Shanghai women cancer sort first by cervical cancer is now reduced to 8 bit, school of medicine in the conduct of clinical teaching is very difficult to find the living example of advanced cervical cancer, can only give students look at pictures, but past rare breast cancer but now to the first, this is the lifestyle changes affect female cancer the most dramatic ordering. Because the incidence of cervical cancer and birth, marriage and other related, but the occurrence of breast cancer and nutrition, nursing is too small.

Carcinogenic potential killer II: environmental pollution

Experts say that the vast majority of cancer is not only caused by internal or external factors, but by a variety of factors, internal and external factors interact and work together.

While external factors primarily environmental factors. Cancer epidemiology studies have shown that over 90% of cancer and the environment. Environmental factors including our everyday contact with almost all substances such as food, water, air, pharmaceuticals, chemicals, radiation and micro-organisms (e.g. bacteria and viruses). Environment can be divided into biological, chemical and physical and social environment of three major parts, mainly chemical substances. As a result, some experts pointed out that nowadays cancer incidence rate increase of one of the main reasons is because a large number of chemical substances.

Due to the accelerated process of urbanization, population density, pollution is serious, living conditions and lifestyle changes makes it highly tense, the pace of life, increased mental burden.

At the same time human life in the many carcinogenic factors in the environment, causing some people suffering from cancer, and most people are not suffering from cancer for life. This description of the human body's own internal factors on cancer or not play an important role. Popular to say that mutations of cells is like the "seed", the body's internal environment is like the "soil". There is a cancer of the seed, and suitable for the growth of cancer cells, plus the soil environment such as fertilizer, swelling the growth of cancer can be.

Carcinogenic potential killer III: spread chemical substances

Cancer expert Professor Wu-Su pointed out, the study found that some foods contain chemical elements can cause cancer.

If eating moldy food, preserved and, where the dimethylnitrosamine, den and methyl benzyl n-nitrosamines are preserved meat and fish, rough-found in fish sauce. In addition, in Chen Redish, Chen corn, pickled cabbage and some moldy food there are more or less. Moldy food except the nitrosamines are mycotoxins, these toxins can itself cause cancer, and carcinogenic nitrosamines are collaborative. Experts also found gastric area of food and food affected by mold pollution seriously, even in patients with gastric juice in stomach cancer, also check out moulds and mycotoxins.

According to epidemiological studies at home and abroad, the incidence of stomach cancer are also possible roasting with delicious food.

Because the food in the roasting process will produce a lot of polycyclic aromatic compounds with benzopyrene, strong carcinogens, permeable to whole foods. Roasting process, proteins at high temperatures, particularly in the scorch carcinogenic when decomposition.

Carcinogenic potential killer IV: dietary excess

Every 5 patients in case of death, is dying of cancer.

Largest city in each of 4 cases of death in the case of cancer, died as a result of this many patients and overnutrition.

Epidemiological surveys have shown that high in fat can affect the intestinal microflora and certain bile acid and cholesterol levels, which you can become a catalyst for colon cancer.

Dietary fat intake and colorectal cancer epidemic is proportional, between fat intake and high incidence of colorectal cancer is increased significantly. Vice President of the Shanghai Institute of nutrition of Jiang Kun Professor noted that now eating a single, wheat flour, rice, rarely eat cereal crops, making an increase in body heat is one of the causes of cancer. As early as the 1940s, when someone in the animals had some interesting experiments. They found that limit the intake of mice feed to reduce sugar intake (reduced calorie supply), can significantly reduce the incidence of cancer. In some cancer patients have similar findings. Overweight people, some cancers are more prone to such as gallbladder cancer, endometrial cancer than others.

Excessive drinking is also an important factor induced by cancer.

Excessive drinking and oral cancer, throat cancer, throat cancer, esophageal cancer, liver cancer, colorectal cancer, breast cancer incidence, there are close relations. For the oral, and pharyngeal cancer, the incidence of alcohol than alcohol are more than two times higher. The relationship between the esophagus and the wine more closely.