Currently, the concept of healthy eating, and growing attention to tea as raw material for tea drink, play big health licensing, increasingly become Members welcome beverage type.
Tea is rich with natural tea polyphenols, caffeine, tea is a combination of active ingredients, nutrition and health function. Then, milk drinks, fruit juice, tea drink drinking of designs, there are also tea drinks these functions for you, what are the considerations for drinking? Available on the designs of tea beverage, mostly to tea as a carrier, add other components.For example, fruit tea is tea and water in the original juice (or juice), sugar, sour agent, and by product; milk tea is tea, add fresh milk or milk products and other substances.
Experts say that a fresh issue involved here, in tea added additional substances, you need to add preservatives in beverages, food additives. Currently, the main ingredient is antiseptic, sorbic acid, is by far the lowest common preservatives toxic, but should also be rational treatment, after all, this is also a kind of chemical agents.In addition, for added fresh juice tea drink, which is the added component and tea composition "jidang", whether the chemical action occurs, the problem is unpredictable, it is worth observing.
"If conditions allow, we charge time and spirit tea drink, this is the most health security of drinking tea. "Experts say. -Drinking water the same taboo and added additional constituents of tea drinks, fresh taste sweet, deeply loved by many young people, but don't forget it's composition is tea, retains its nutrient composition, also in drinking certain taboos.Party Secretary said that the main constituent of tea to drink tea, in the composition or save the original composition of tea.
Therefore, the existence of taboos, tea also exists in various kinds of tea drinking. Do not drink before bed tea caffeine and aromatic substance is a stimulant, drinking too much too thick will make nerve and brain excitement, heartbeat, flow speed, long sleep. How much will cause insomnia drinking? party official said that there is no law, consumption, tea, concentration, the tolerance is, tea beverage category or brand, tea content differently.Uric acid is too high to limit excessive drinking uric acid such as gout, drinking tea, the tea should be limited in tannic acid excreted from uric acid competitive, thus affecting uric acid excretion, therefore, would not be appropriate for gout special drink strong tea.
Refreshments taken the medicine drug failure of tannic acid in tea and many drugs produce a chemical reaction that makes the effect of significantly reduced or completely fail. Many medicines, such as ginseng, huanglian, Yellow cedar, and tablets, etc., is not the same with tea, so as not to reduce the efficacy of clothing. In confused what the medicine does not react with tea ingredients, best of all drugs and herbal tea are nothing.(Edit: Zheng Yan internships, MD)
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