Although we know that for the sake of good health should be balanced, nutritious diet should be moderate, but what is most needed, you know?
1, folic acid
400 mg/day.
Best source: asparagus, beet, cabbage, fortified cereal.2, vitamin B
61.5 mg/day.
Best source: flatfish, herring, tuna fish, lean beef, chicken breast meat, bananas, potatoes.3, vitamin C
75 mg/day.
Best source: cantaloupe, cabbage, grape juice, orange juice, strawberry, pepper.4, vitamin E
23 international units, 15 mg/day.
Best source: peanut butter, sunflower oil, safflower oil, hazelnut, peanut.5, CA
1000 mg/day, 50 years old and over 1200 mg/day.
Best source: cabbage, skim milk, yogurt, sardines.6, iron
15 mg/day, 50 years of 10 mg/day.
Best source: thin steak, shrimp, enhanced breakfast cheese, wheat, lentils, apricot, tofu, oyster.7, magnesium
320 mg/day.
Best source: buckwheat, tofu, almonds, sunflower seeds.8, zinc
12 mg/day.
Best source: steak, pork, veal, tofu, oyster.(Practice editing: wangjia Wei)
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